Hydro-fermented? On Feb 15, 9:29 pm, "Melinda" <Csine...m> wrote:
> I was looking at the Mingcha website (because I was curious after having
> read about Shen's adventures in LA) and they say that the puerhs they carry
> are " matured hydro-fermented teas". Does anyone know what they mean when
> they say hydro-fermented?
>
> Melinda
>
> --
> "I know. You know I know. I know you know I know. We know Henry knows,
> and Henry knows we know it."
> We're a knowledgeable family." ::smiles:: -Geoffrey, Lion in Winter
Sounds old, wet and stinky. Just kidding. Could be wet storage, no?
Shen |