June 5th, 6th and 7th

In article <DWd8i.91648$p47.71696@bgtnsc04-news.ops.worldnet.att.net>,
Marsha L <ThoseEyes48@gobbledygook.> wrote:

> Entrees
>
> Ancho Barbeque Glazed Salmon
> Glazed Carrots
> Wild Rice
>
> Roasted Chicken Breast with a Sweet Orange Sauce
> Steamed Broccoli
> Scalloped Potatoes
>
> Eggplant Napoleon
> Layered Eggplant, Bell Peppers and Zucchini

, no pork loin in blueberry sauce.

--- Walt

On Jun 2, 7:05 am, "Marsha L" <ThoseEye...@gobbledygook.>
wrote:
> For those who will be in town this week, lunch will be serve at Opus Too @
> 11:30 am. The cost is $9.95 and that includes all three courses. Beverages
> are available for an extra charge.

Seriously? That grub for $10? That's incredible. Man, I think I know
where I'll try to get someone to drive me for lunch on Friday. If the
lemon meringue pie is any good, I'd pay $10 for it. (By the way, the
secret of lemon meringue is to always add half again fresh lemon juice
versus what the recipe says.)

Matt

On Jun 2, 3:02 pm, "Marsha L" <ThoseEye...@gobbledygook.>
wrote:
> Sorry Matt... they're ONLY open for lunch on Tues., Wed., and Thurs....
> that's why I was so careful to be specific with the dates.

I thought Friday was the 7th. I'll let you in on a secret: I'm not
very bright.

Oh well, next time.

Matt