5th February 2009 01:09 PM #1 Joris Pattyn
Guest
In search of Kölsch in Cologne
"tribune" <catnmouse7**********m> schreef in bericht
news:833561.78170.qm@web59902.mail.ac4.yahoo.com.. .
Kölsch, the beer of the ancient city of Cologne (Köln in German),
marries two different brewing techniques to produce an
unusual depth of flavor
I wouldn't call that two different techniques. If they had used both lager &
ale yeast.
6th February 2009 10:49 AM #2 der gediegene dgs
Guest
In search of Kölsch in Cologne
Joris Pattyn wrote, On 02/05/2009 11:09 AM:
> "tribune" <catnmouse7**********m> schreef in bericht
>> news:833561.78170.qm@web59902.mail.ac4.yahoo.com.. .
>> Kölsch, the beer of the ancient city of Cologne (Köln in German),
>> marries two different brewing techniques to produce an
>> unusual depth of flavor
>
> I wouldn't call that two different techniques. If they had used both lager &
> ale yeast.
Uh-oh. You're cited as an information source in the article! I guess
someone will have to take the matter up with Mr. Forelle...
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