 Haupia
> I made my first batch of haupia tonight and it wasn't bad.
Round #2
1 can of coconut milk (14 oz size, equals 1, 2/3 cup)
1 cup water
1/2 cup
1/3 cup cornstarch
Much better! Coconut flavor comes right through and is plenty deep
without the vanilla. Less cornstarch makes a more delicate pudding,
and I put it in a Pyrex 8 x 4 pan (approximate size) and pudding
thickness is about 1".
Maybe I'll try to find a whole coconut and grate and toast it as a
topper - I'm closer to Shangri-La every day! (smile) |